Lots of my flowers haven’t fared too well this year. None of the
sweet peas that I sowed germinated, then when I caved in and bought seedlings,
all of my cosmos and some of my sweet peas got eaten by slugs. A load of new
plants seemed blighted by something…I don’t know if it was disease or over or
under watering. (Why is it that when amateurs like me look up symptoms or speak
to an expert about problems with my plants, the problem is usually ‘overwatering
or under watering’? Why do opposite problems cause the same symptom? It makes
it very hard to work out what I’m doing wrong!) And of course there was the
long, cold spell and the month of rain, which for clay soil like the soil here,
is even worse than weeks of sun and no rain.
But then the sun came out, I replanted and moved some of the
poorly plants to a sunnier, less slug, pigeon and squirrel-ridden part of the garden,
and things are looking a bit healthier now. While I was at it, I had a big tidy
up of the greenhouse. The neurotic organiser in me took a strange amount of
pleasure in sorting out hundreds of pots and trays, and then stacking them on a
shelf in order of size. Tragic, I know.
So here are some of the things, new and old, that are thriving
now. My 'Who Dun It' Dahlia is marvellous – the flowers are huge, beautiful white
and pink, and it’s such a great name for someone who likes film noir as much as
I do! It lasts very well when cut, even in this heatwave. I cut one on Monday
and it’s still doing well four days later; whereas the roses were gone by
Wednesday.
I thought I’d killed my blackcurrant sage after leaving it out in
the windy, freezing balcony last winter, but it’s come up again and is
flowering its dainty little red flowers now. After lusting after stunning
displays by Hardy’s, Hooksgreen Herbs and Pennards at RHS Hampton Court Palace
Flower Show, I decided to buy a Salvia ‘Hot Lips’ plant from Shannon’s Garden Centre. It’s as dainty as blackcurrant sage, but it’s more striking, with its
white and red flowers. I also bought a Cosmos 'Sonata White' plant from Shannon's Garden Centre (a lovely place in Forest Hill, with a great selection of flowers suitable for cutting and loads of varieties of herbs) to make up for my poor, eaten seedlings.
I’ve enjoyed a good month or two of ‘Pink Mist’ Scabious, but now,
after weeks of looking decidedly peaky, my ‘Chilli Sauce’ Scabious is flowering
merrily. Such a glamorous colour and exquisite flowerhead. The stems sometimes
curve over, whereas ‘Pink Mist’ is always dead straight, but it’s ok – as long
as the flower is ‘saying “hello”’ when you arrange it. By ‘saying “hello”’,
as my old floristry tutor put it, flowers should be facing you and not facing away when
you arrange them – whether that’s spiralling
stems for a hand-tied, using foam, or arranging directly into a container.
I'd bought some lavender plants at the Mayfield Lavender Festival.
Two English lavenders, Vera (yes, I liked the name) and Folgate, and one
French, Papillion. If only I can find cutting flowers named The Great
Escape, Thomas Crown, and The Getaway, I can make a Steve McQueen posy! My Verbena bonariensis, which seemed to be on its deathbed a month ago, has now made a
full recovery and is flowering its dainty little purple flowers. Next to the
lavenders, these tall, purple swaying flowers are a lovely sight.
I can see lots of foliage for my ‘Blue Dress’ flax, but no flowers
yet. But my Gypsophila elegans ‘Covent Garden’, which I sowed with the
linum/flax has started to flower. The stems are terribly thin and delicate, so
I’m only using them in little milk bottles at the moment. But I love the
dainty, little fairy effect - I’ve filled
up some more bottles since this photo was taken, and this is my new favourite
flower arrangement.
But I expect I’ll have a new new favourite next week!
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